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  1. Ohio Berries Tops, According to Consumer Taste Test

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-berries-tops-according-consumer-taste-test

    from Florida and the West Coast due to the picking times." The Ohio Proud Spring Fling is an Ohio ...

  2. Heat/Diseases Blamed For Drop In Pumpkin Yields

    https://news-archive.cfaes.ohio-state.edu/news-release/heatdiseases-blamed-drop-pumpkin-yields

    exposed to the sun, which just scalded the crop. We got a lot of losses from that," said Mac Riedel, ...

  3. Participants to Learn About Plant Health at Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/participants-learn-about-plant-health-workshop

    University 33rd Plant Diagnostic Workshop, sponsored by OSU Extension, will be held June 8 from 9:30 a.m. to ...

  4. Ohio's Natural Resources the Focus of New Extension Program

    https://news-archive.cfaes.ohio-state.edu/news-release/ohios-natural-resources-focus-new-extension-program

    from 1998 through 2003 The Texas Master Naturalist program trained over 1,650 volunteers, who dedicated ...

  5. OSU Extension Helping Ohio Schools Better Manage Pests

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-helping-ohio-schools-better-manage-pests

    drains to prevent pests from accessing places like kitchens and bathrooms, and keeping lids on trash ...

  6. Pork Producers Invited to AI School

    https://news-archive.cfaes.ohio-state.edu/news-release/pork-producers-invited-ai-school

    brings together expertise from an array of disciplines to help sustain the profitability of the Ohio pork ...

  7. Chow Line: Vitamin C and iron are great partners (for 5/11/03)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vitamin-c-and-iron-are-great-partners-51103

    that originally comes from hemoglobin (the iron-containing part of the red blood cell) and myoglobin (a ...

  8. Better Process Control School

    https://fst.osu.edu/about-us/events/better-process-control-school

    a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to attend is $750 per person ...

  9. Ohio State’s Dean of Food, Ag, Environment to Step Down

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state%E2%80%99s-dean-food-ag-environment-step-down

    professional colleges and served as vice president for university outreach from 2001 to 2008. “There has been ... donation of nearly $83 million to the college from more than 28,000 donors. The establishment of the Food ... and received his Master of Science and Bachelor of Science from Oklahoma State University. He and his ...

  10. Old Corn Disease Causing New Concerns in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/old-corn-disease-causing-new-concerns-ohio

    rotation away from corn and destruction of old corn residues by tillage may be helpful in controlling the ...

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