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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    unsweetened (dry). Unsweetened fruits lose quality faster than sweetened fruits. Sugar helps fruit retain its ... microorganisms will continue to grow. Freezing also slows chemical changes that affect quality. Natural enzymes ... fresh fruits lose quality rapidly after harvesting. Harvest only the amount you can preserve within ...

  2. CFAES Celebration of Students 2024

    https://aede.osu.edu/news/cfaes-celebration-students-2024

    can help get you signed up for the games. What:  Join us for friendly competition, giveaways, and free ... Wooster, use the same link above to sign up. Wooster students will need to load the bus by 2:45 p.m. from ...

  3. Agricultural Land Lost to Development

    https://aede.osu.edu/news/agricultural-land-lost-development

    Agricultural, Environmental, and Development Economics at the Ohio State University published a report (link) to ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    a sealed container and submit it for species identification. Submission options can be found here (link 1). ... For more information on tick safety, visit the Ohio Department of Health (link 2). Identification ... disease (link 3). Lyme disease occurs when someone is infected with the bacteria Borrelia burgdorferi (or, ...

  5. HCS Alumni Spotlight: Jack McCoy

    https://hcs.osu.edu/jack

    covered. Get Started   ... Adaptation and Water Deficit Response in Chile Pepper (Capsicum sp.) ". Prior to receiving his PhD, ... The rest is history, I suppose.  How did your time in HCS help prepare you for your career? My time in ...

  6. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    plant or plant component, and it is influenced by factors such as temperatures, water availability, ... are developmentally the same; yet one plant may be shorter due to plant stress (e.g., lack of water ... (starting with emergence until tasseling) and then reproductive (starting with silking until physiological ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    Extension Forage quality changes with maturity and storage. A forage test can provide useful information ... supplement fed to beef cattle. If forage quality is high, the producer can feed less supplement, resulting in ... savings. Conversely, if the forage quality is low, diet supplementation can improve animal performance and ...

  8. Students of Agronomy, Soils and Environmental Sciences Spring Regional Meeting

    https://hcs.osu.edu/news/sases24

    we'll be hosting the SASES Spring Regional Meeting from April 4 th- 6 th, 2024. Get excited for three ...

  9. Lucas Dias Mendonca Receives 2024 TOP Fellowship

    https://hcs.osu.edu/news/lucas-receives-top-fellowship

    Program) Fellowship. This fellowship will help Lucas greatly as he continues his graduate education pursuing his master’s ... "was very helpful because it financially supported me in continuing to pursue my PhD degree. It is ... always nice to have the work done in the past recognized with a fellowship. Also, this fellowship helped ...

  10. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    Larvae start to appear in the soil during the full bloom of Catawba rhododendron hybrid. However, the ... 0.8% solution (1 fluid ounce of lemon-scented dish detergent per gallon of water) per square foot and ... tepid to warm water saturated with salt. The salt irritates the small larvae out of the stems and floats ...

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