EPN Breakfast Club - October 2014

Event details
Date: 
Tuesday, October 14, 2014 - 7:15am - 10:10am
Location: 
Nationwide and Ohio Farm Bureau 4-H Center
Presentation title: 
Ohio's Water Resources and Citizens at Risk - Ag-related Practices and Policies to Prevent Harmful Algal Blooms, Post-Toledo (To stream the panel presentations, the 1st stream option below is the Welcome and “The Science” panel; 2nd item is “The Policy” panel.)
Archive information

Buffet Breakfast, Networking and Two Panel Presentation Event

 

Ohio's Water Resources and Citizens at Risk - Ag-related Practices and Policies to Prevent Harmful Algal Blooms, Post-Toledo

 (To stream the panel presentations, the 1st stream option above is the Welcome and “The Science” panel; 2nd item is “The Policy” panel.)

 

Moderator:  

Dr. Jeff Reutter, Director, Ohio Sea Grant College Program 

Panelists:

Panel 1:  The Science - Practices, technology, and equipment to reduce nutrient runoff

Dr. Libby Dayton, OSU School of Environment and Natural Resources
Steve Davis, USDA Natural Resources Conservation Service
Doug Busdecker, The Andersons
Carrie Vollmer-Sanders, The Nature Conservancy

Panel 2:  The Policy: Laws, rules, engagement/outreach

Dr. Larry Antosch, Ohio Farm Bureau Federation
Kristy Meyer, Ohio Environmental Council
Dr. Tim Haab, OSU Department of Agricultural, Environmental and Development Economics

 

Download EPN Breakfast Flyer here to share!


Join your colleagues in the environmental and natural resources community for networking, great speakers and presentations, and a warm breakfast on the 2nd Tuesday of every month. 

Please share information about this breakfast and EPN with others who are not yet EPN participants and therefore are likely unaware of this event.

You must register to attend the breakfasts. Registration and payment information is below.


Location

Nationwide and Ohio Farm Bureau 4-H Center
2201 Fred Taylor Drive
Columbus, Ohio 43210

Map and Directions

Parking: Parking is free but you must have a pass which you can download here and place on your dashboard, whether parking across the street or behind the 4-H Center.


Registration/Payment

Payment by credit card: hRegistration is now closed.

 

Pay by check, $10, payable to Ohio State University. (No refunds.) Mail to:
David Hanselmann
OSU School of Environment and Natural Resources
2021 Coffey Rd. Kottman Hall
Columbus, Ohio 43210
Check must be received by 5 PM October 10.

Pay at the door - 

Registration is now closed.

OSU faculty/staff: Payment by check, e-request, or cash at the door is $10. Note: There is now a short registration form to complete (link above) for these payment methods.

OSU faculty/staff may submit an e-request by October 10 for $10 with the vendor being:
David Hanselmann School of Environment and Natural Resources
(Approved e-requests must be submitted to : raridan-preston.1@osu.edu in order to complete your registration).

Student participation
We encourage student participation in the monthly breakfasts. OSU graduate and undergraduate students may request a “scholarship” covering cost of attendance by emailing their request to the Office of Student Life (Carlos Lugo; lugo.7@osu.edu ) prior to registering.

Agenda

7:15 - Doors open; coffee, tea, juice; networking
7:40 - Buffet breakfast
8:10 - Welcome and announcements
8:20 - Issue Overview
8:25 - Panel 1:  The Science - Practices, technology, and equipment to reduce nutrient runoff
8:45 - Moderator questions to the panelists, submitted by issue-engaged individuals
9:00 - Q&A discussion with audience
9:15 - Stretch break
9:16 - Panel 2:  The Policy: Laws, rules, engagement/outreach
9:30 - Moderator questions to panelists, submitted by issue-engaged individuals
9:45 - Q&A discussion with Audiences
10:05 - Wrap-up commentary
10:10 - Adjourn

Moderator:

Dr. Jeff Reutter, Director, Ohio Sea Grant College Program

Panelists:

 
Download moderator and presenter bios here.

Sponsor

The EPN and the School of Environment and Natural Resources appreciate the sponsorship of this event by The Ohio State University's Office of Energy and Environment and Ohio Water Resources CenterOhio AgriBusiness AssociationOhio Farm Bureau Federation and Ohio Soybean Council.

 

                                                                                    

 

 

 

                                             

Ohio Soybean Council Water Quality Statement


For further information about these 2nd Tuesdays Breakfasts or the EPN, please contact David Hanselmann at hanselmann.3@osu.edu or 614.247-1908.